Recipe of Award-winning Dark chocolate ganache filled choco chip cookies

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Before you jump to Dark chocolate ganache filled choco chip cookies recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Sadly, there isn't often enough time or energy for us to really do the things we need to do. When our work day is finished, most people do not prefer to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super difficult. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some of the best techniques to be healthy.

Take the stairs. Instead of picking the elevator, climb the stairs to your floor. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, using the stairs is a superb way to get some extra exercise. Even if you do live or work on one of the top floors, you can still get off of the elevator first and climb up the stairs the rest of the way. Most people will choose to be lazy and take an elevator instead of choosing exercise on the stairs. That just one flight of stairs—when taken a few times a day—can be just the extra boost that your system needs.

There are all sorts of activities that you can do to get wholesome. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only indicator of your lifestyle choices. You really want your body to be strong too.

We hope you got insight from reading it, now let's go back to dark chocolate ganache filled choco chip cookies recipe. To make dark chocolate ganache filled choco chip cookies you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Dark chocolate ganache filled choco chip cookies:

1. Get 1 3/4 cup of all purpose flour.
2. Use 1/4 cup of brown and caster sugar.
3. Take 1/8 tsp of baking soda.
4. Take Pinch of baking powder.
5. Use 1/4 cup of butter.
6. Use Pinch of salt.
7. You need 2-3 tbsp of chocochips.
8. Use 100 gm of dark chocolate.
9. Take 50 gram of fresh cream.
10. Prepare 2 tbsp of milk.

Steps to make Dark chocolate ganache filled choco chip cookies:

1. Firstly, to prepare the dark chocolate ganache: in a mixing bowl, add dark chocolate and hot cream. Mix well. Now pour the mixture in chocolate mould. Keep the mould in freezer for atleast 1 hour..
2. Now in a mixing bowl, add butter and sugar. Mix well. Now add vanilla essence, mix well. Now add all purpose flour, baking soda, baking powder. Using hand mix well, the mixture will be like crumbled texture. Now add milk and knead a smooth dough by gently mixing all the ingredients. Do not mash too much like roti or puri dough. Now add 1 tbsp choco chips, mix and keep in refrigerator for 30 minutes..
3. After 30 minutes, take out the dough. Divide into 6 portions. Take one portion, make a hole. Now fill one chocolate (prepared using ganache). Cover it and give round shape, press lightly to give cookie shape. Add some choco chips on top of it. Repeat the same process to prepare remaining 5 cookies. Place the cookies on baking plate or tray which can be fit inside the kadai..
4. Take a deep bottomed kadai, add little salt at the bottom, now keep a steal stand of 1 inch height. Cover the kadai with lid. Keep on high flame for 5-8 minutes. Now remove the lid, place the baking plate or tray. Cover it and keep on medium flame for 15-18 minutes, meanwhile check it in every 5-6 minutes. After 18 minutes. Switch off the flame, take out the tray. Keep the cookies on wire stand for completely cooling down. Once cooled down, keep in airtight container for future consumption..

To do this, I've filled my chocolate chip vanilla cake with dark chocolate ganache, covered it all in light blue fondant, and gave it an ancient, crackled effect. Except maybe a Chocolate Chip Cookie dipped in Ganache!!!! So, I of course had to make these immediately. This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake This is THE easiest ganache recipe I've ever used.

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